【早鳥優惠】2026 金馬賀歲 · 鴻運高陞 · 賀年糕點禮券
歡迎預購2026 賀年糕點禮券(送精美封套), 早鳥優惠由即日至2026年1 月31 日。 購買任何3件或以上, 額外9 折! 低至$ 169.2 起, 送禮自用必備!
煙燻特級臘味蘿蔔糕 (每張$258-> $208) 熱賣!
金珀馬蹄糕 (每張$218-> $188)
沖繩黑糖年糕 (每張$218-> $188)
【Early Bird Offer】2026 Year of Horse CNY Pudding Gift Voucher
Welcome to pre-order the 2026 New Year cake gift vouchers (comes with an exquisite envelope)! Early bird discounts are available from now until January 31, 2026. Purchase any 3 items or more for an additional 10% off! Prices start as low as $169.2—perfect for gifting or personal use!
Turnip Cake with Conpoy and Smoked Preserved Meats ($258-> $208/ per gift voucher) Top Seller!
Water Chestnut Sweet Cake ($218-> $188/ per gift voucher)
Sweet Pudding with Okinawa Brown Sugar ($218-> $188/ per gift voucher)

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At Hong Kong Cuisine, we dedicate ourselves to sharing the many untold stories behind Chinese cuisine and our passion for uncovering Chinese skills and techniques. With a goal to preserve the essence, values and flavours of Chinese cuisine through the delicate balance between tradition and modernity, we take the best of what the world has to offer and elevate it with Chef Silas' signature style of elegance, balance, and innovation.
Chef Silas Li
Silas presents imaginative interpretations of Chinese fare to surprise the palate of the diners. He creates a new contemporary Chinese concept fitting for the modern diners but would retain the essence of Chinese cuisine.
We take the best of what the world has to offer and elevate it with Chef Silas’ signature style of East-meets-West approach, to serve a variety of flavors and surprises at different levels, providing diners with an endless and delightful refined dining experience.
Hong Kong Cuisine sincerely welcomes you to discover the art of Chinese dining and delight in the elegance, balance, and innovation of our cuisine.
Hong Kong Cuisine sincerely welcomes you to discover the art of Chinese dining and delight in the elegance, balance, and innovation of our cuisine.