Dim Sum Deliciousness Unveiled
Explore the vibrant world of Chinese dim sum with our latest menu updates, from classic favorites to innovative creations. Savor the perfect balance of flavours in every bite. Starting from 20th June,2024, make reservation now.
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At Hong Kong Cuisine, we dedicate ourselves to sharing the many untold stories behind Chinese cuisine and our passion for uncovering Chinese skills and techniques. With a goal to preserve the essence, values and flavours of Chinese cuisine through the delicate balance between tradition and modernity, we take the best of what the world has to offer and elevate it with Chef Silas' signature style of elegance, balance, and innovation.
Chef Silas Li
Silas presents imaginative interpretations of Chinese fare to surprise the palate of the diners. He creates a new contemporary Chinese concept fitting for the modern diners but would retain the essence of Chinese cuisine.
We take the best of what the world has to offer and elevate it with Chef Silas’ signature style of East-meets-West approach, to serve a variety of flavors and surprises at different levels, providing diners with an endless and delightful refined dining experience.
Hong Kong Cuisine sincerely welcomes you to discover the art of Chinese dining and delight in the elegance, balance, and innovation of our cuisine.
Hong Kong Cuisine sincerely welcomes you to discover the art of Chinese dining and delight in the elegance, balance, and innovation of our cuisine.
1/F., 2-4 Tsoi Tak Street, Happy Valley, Hong Kong
+852 2893 3788
+852 9029 2093
info@hk-cuisine.com
Mon to Fri: 12:00 - 15:00 / 18:00 - 22:30
Sat, Sun & Public Holiday: 11:00 - 15:00 / 18:00 - 22:30
Reservation
