Champagne with Chef Silas’s signature

This exclusive champagne with Chef Silas's signature is collaboration with REINE DHUICQ which made of 100% Pinot Meunier from Marne Valley in France. Its unique and single grape variety and winemaking method give it a distinctive character—combining richness, finesse, and a refreshing taste. It also presents delicate hints of vanilla and citrus, leaving a lingering aroma on the palate.

Truffle Delights 

The black truffle sauce is 100% made in Italy, using natural high-quality ingredients. It contains a remarkable 15% black truffle content, surpassing other brands in market (most brands in market contain only 5-10% truffle ingredients). There’re no added additives and preservatives; and no artificial coloring. Moreover, it is suitable for vegetarians.

Bringing joy and celebrating with your loved ones during the festive seasons!